http://mattthebutcher.com/2008/09/13/76/ Fri, 21 May 2010 12:10:52 +0000 hourly 1 http://wordpress.com/ http://mattthebutcher.com/2008/09/13/76/#comment-74 Jim Sat, 04 Oct 2008 00:46:55 +0000 http://mattthebutcher.wordpress.com/?p=76#comment-74 Ok I counted 31 I have not had. When do we start cookin what we haven`t had? The Huevos ranchero’s looked way good. Ok I counted 31 I have not had.
When do we start cookin what we haven`t had?
The Huevos ranchero’s looked way good.

]]> http://mattthebutcher.com/2008/09/13/76/#comment-73 Kate Fri, 03 Oct 2008 12:37:51 +0000 http://mattthebutcher.wordpress.com/?p=76#comment-73 Hi! I'm writing about your seriouseats.com comment about smoking livers before making a chopped liver. wondering if you had that recipe. you can email me at ksonders@hotmail.com. I would really appreciate it! Hi! I’m writing about your seriouseats.com comment about smoking livers before making a chopped liver. wondering if you had that recipe. you can email me at ksonders@hotmail.com. I would really appreciate it!

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